Tipping Point has been created in collaboration with well known NZ chef and entrepreneur, Al Brown. Your purchase of the Beachcomber Rose helps to support Sea Cleaners Charitable Trust. Al's Tasting Notes: Boy do we make some wicked Rose in NZ. This delicious drop from the Hawke’s Bay has a kind of ‘berries and cream’ thing going on. It screams summer and lends itself perfectly to an afternoon tipple under the shade of a sun umbrella
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